What’s your go-to comfort food?

First off, what is “comfort food”? According to 15 seconds of research on the old Googles, it’s about consolation, nostalgia, and/or feeling sentimental.

On the thought of consolation, I don’t really feel like there is any that qualifies as comfort food because I usually just eat whatever I want regardless.

For nostalgia, though, that’s a different story.

Turkey legs from the Renaissance Festival were something we always looked forward to whenever my family went.

Funnel cakes with only a dusting of powdered sugar from one of the food stalls at the annual city parade and festival in my home town.

Those are probably the best examples I have, because they’re so heavily tied to those events in my memories, and I don’t get to eat them all too often these days.